Farrotti

7 tasty recipes with pearled emmer, rich in taste, easy to prepare in just 18 minutes (only 9 minutes in a pressure cooker).

No glutamate, colorants or preservatives, 7 recipes all rich in flavour to satisfy any palate.

Soup or Risotto? Double recipe
You can prepare our Farrotto differently, according to your preference: you can get a soup placing all the ingredients right from the start and cooking with the lid on, or a dry and creamy dish like a risotto, following the instructions on the packet.
The packet contains all the ingredients, you only have to add a little oil or parmesan to taste.

 

Organic Farrotto Primavera

double recipe
– 200 g –

Organic Farrotto with porcini mushrooms

double recipe
– 200 g –

Farrotto with sweet peppers

double recipe
– 250 g –

Farrotto all’ortolana

double recipe
– 250 g –

Farrotto with yellow pumpkin

double recipe
– 250 g –

Farrotto with porcini mushrooms

double recipe
– 250 g –

Farrotto with red chicory

double recipe
– 250 g –

Farrotto with artichokes

double recipe
– 250 g –

Farrotto with rice and legumes

double recipe
– 250 g –