new product

The EquiliBIO line of products has been created by blending the qualities of our ancient cereal farro with legumes.

The double process “dehusking” and “cracking” of the kernels, allows our two mixes to cook very rapidly, without the need for soaking and pre-cooking, leaving the natural taste of the products unchanged.

Controlled supply chain and organic certification are at the basis of this line.

Weight: 250 g.

WHAT’S IN IT?

Ingredients: cracking whole grain farro* (Triticum dicoccum) 35%, chicklings peas* 35%, dehusking lentils* 30%. *=ORGANIC
May contain nuts, soy and milk and their derivatives.

Nutrition facts
Average nutritional values for 100 g
Energy 1431 KJ
338 Kcal
Fat
of which saturates
2,0 g
0,7 g
Carbohydrate
of which sugars
54 g
1,7 g
Fibre 7,9 g
Protein 22
Salt 0,02 g

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