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| Nutrition facts | |
| Average nutritional values for 100 g | |
| Energy | 1928 459 |
|
Fat of which saturates |
17 1,9 |
|
Carbohydrate of which sugars |
68 18 |
| Fibre | 2,3 |
| Protein | 7,4 |
| Salt | 0,54 |
