discover the oldest cereal species cultivated by our ancestors
try the new specialties for a “naturally rich of taste” breakfast.
The Tuscan Apennines are our land, rugged, stony, difficult to work, but it repays all our efforts with an exceptional product: our emmer.
Everything starts from the selection of the emmer wheat that is delivered to farmers for sowing…
The new line of Porridge is made with 100% organic ingredients, clean and simple recipes ...Read More
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