Farro per passione

discover the oldest cereal species cultivated by our ancestors

try the new specialties for a “naturally rich of taste” breakfast.

The Tuscan Apennines are our land, rugged, stony, difficult to work, but it repays all our efforts with an exceptional product: our emmer.
Everything starts from the selection of the emmer wheat that is delivered to farmers for sowing…


New line of Organic Porridges

The new line of Porridge is made with 100% organic ingredients, clean and simple recipes ...Read More