Farro per passione

prova le nostre novità per una prima colazione “naturalmente ricca di gusto”

discover the oldest cereal species cultivated by our ancestors

by vocation more than from necessity, because our land has always been organic

The Tuscan Apennines are our land, rugged, stony, difficult to work, but it repays all our efforts with an exceptional product: our emmer.
Everything starts from the selection of the emmer wheat that is delivered to farmers for sowing…


New Certification of the food chain traceability

The certification enables you to identify and track ...


MILAN FAIRS - 8/11 May 2017

ANUGA 2017 – Taste the future

Cologne 7– 11 October 2017


SATURDAY, SEPTEMBER 23, 2017 Poggio del Farro is the official sponsor of the oldest marathon ...Read More